Golden, crisp, and irresistible — oyster mushroom tempura is the star of this hands-on tasting workshop. Watch, learn, and crunch into freshly fried tempura as we explore the subtle flavours and textures of gourmet fungi.

This interactive event combines food theatre with fungi know-how. Learn the secrets behind growing oyster mushrooms at home and leave with your own starter kit to continue the journey.

And if tempura isn’t enough, we’ll also have oyster mushroom pizzas available for purchase - the perfect pairing for your fungi feast.

What’s on the menu

• Learn how to prepare and fry crisp, golden oyster mushroom tempura

• Taste freshly made tempura straight from the kitchen

• Discover the unique flavour and texture of gourmet mushrooms

Foodie extras

• Artisan pizzas topped with oyster mushrooms will be available to purchase on the night

• A chance to mix, mingle, and share the joy of fungi-inspired food

Take it further

• Learn the basics of growing oyster mushrooms at home

• Take home your very own beginner-friendly mini mushroom grow kit

Why come along?

This is more than a workshop — it’s a tasting experience designed for food lovers. Come for the crunch of tempura, stay for the artisan pizza, and leave with the skills (and kit) to grow your own oyster mushrooms.